The winner of the gift card is:
#234 Jessica H: “Pot roast with potatoes.”
Congratulations! Contact [email protected] and start shopping!
Happy Friday! Betsy and I have been trying to figure out what you might need in your kitchen this time of year. We’re failing. You might still be in summer mode and want an ice cream maker. Or maybe school is starting and you need a little help getting organized. Since we can’t decide, we’re putting you in charge! We’re giving away a $150 gift card to Chef’s Catalog. You can find just about anything you could possibly need there, so the shopping’s on us!
TO ENTER
To enter this giveaway, just answer the following question in the Comments section of this post:
What are you planning on eating this weekend?
Just leave your answer below and you’ll be entered to win!
THE RULES
One entry per person, please. Contest ends tomorrow at 9PM PST.
The winner will be chosen randomly and announced this weekend.
Sponsored by Tasty Kitchen.
1,039 Comments
Comments are closed for this recipe.
Christy B on 8.8.2015
Going to a family reunion so it will be a smorgasbord of picnic fare!
Cindy on 8.8.2015
French breakfast puffs. Sweet deliciousness!
Jaime on 8.8.2015
Pasta primavera! Buon Appetito
Laurie on 8.8.2015
It all depends on what’s at the Farmers Market today. I’m sure that I’ll get some corn on the cob, but other than that I’m leaving it all up to whatever looks the best and tastiest. We love doing that this time of year!
Terrie on 8.8.2015
I have some coupons from Burger King I want to use before they expire.. To hot to even think about cooking.
Diane d on 8.8.2015
Friday night was wine and cheese night at the boat club and Saturday is a BBQ at a friend’s house
Anita at Hungry Couple on 8.8.2015
Pasta with lots of fresh farmer’s market vegetables.
Heidi H. on 8.8.2015
Brats, fresh corn and peach crisp!
Karen B on 8.8.2015
Griiled ribeye steaks, shrimp, wild rice and fresh corn on the cob!!!
SandyO on 8.8.2015
Left over Pepper Steak tonight(Sat) and go out for dinner tomorrow. Thanks for doing this.
Diane Johnson on 8.8.2015
Southern Fried Chicken
Kathleen on 8.8.2015
Kielbasa last night, tonight homemade pizza and tomorrow veal cutlet parm with homemade gnocchi.
Holly on 8.8.2015
Going to a wedding, so filet and wedding cake.
jp on 8.8.2015
I just cannot read what people have posted right now! The few I read all sound delicious and they are making me hungry but it isn’t time to eat yet! Soo… what do I plan to eat? Other than the foods mentioned in the first 5 posts, you mean? Well, my breakfast shake for sure and then whatever anyone else is cooking because I have taken the week end off of cooking.
Tracey s on 8.8.2015
Had chicken and mashed, potatoes yesterday and out to eat Saturday.
Betty on 8.8.2015
Garden veggies.
mechanical music on 8.8.2015
Whatever DW makes. I know it will be delicious!
tea4two on 8.8.2015
Pasta Bolognese sounds reallly good right now! And maybe bbq, too.
Bryn on 8.8.2015
Hot dogs and ice cream
Jenny Z on 8.8.2015
Savory pulled pork sandwiches (crockpot). Yum!
Cassie Bouchard on 8.8.2015
BBQ chicken and veggies from the farmers market.
Londra Fleming on 8.8.2015
Ribeyes and salad. I’m baking cookies and making pear preserves as well.
Heng on 8.8.2015
Roast pork with an awesome crackling!
Linda K on 8.8.2015
Smoked ribs and potato salad.
Kathy Ritchie on 8.8.2015
Baked spaghetti with garlic bread and zucchini from the garden.
jimmye on 8.8.2015
BBQ sounds good with fresh veggies/fruits from the farmer’s market on the side. Yum!
Gloria Bezzell on 8.8.2015
Indian tacos! Which consist of fyrbread with ground beef and brown beans on top covered with lettuce, tomatoes, onions, cheese, salsa and sour cream. Yummy.
Jayne on 8.8.2015
It’s our 6th wedding anniversary today so I’m making my husband’s favourite grilled salmon steaks, some couscous & cabbage soup! All these stick-to-your-ribs comforting food. Oh, and sparkling apple juice. Because we deserve some sparkle.
Kate Sparks on 8.8.2015
Going to the farmer’s market early and buying melon, sweet corn and a variety of brats!! Have a wonderful weekend everyone!!
Barbara Hall on 8.8.2015
I will be eating fresh veggies that I purchase at our farmer’s market.
Joanie on 8.8.2015
No a lot-colonoscopy prep starts today with low residue diet and then clear liquids tomorrow for procedure Monday.
KrissyC EsMommy on 8.8.2015
Weekends are generally pretty busy for us so tonight (saturday) we had grilled cheese sandwiches with tomato soup. Tomorrow (sunday) will be brats or burgers on the grill with some cold salads on the side.
Krista on 8.8.2015
Lots of good food – we’re going to a wedding – duck, potato gratin, ice cream, and best of all – wedding cake!!
Juniper on 8.8.2015
Spending Saturday morning at the farmers’ market and I’m looking forward to the fresh salsa that I buy from my favorite vendor. And I hope I can find fresh figs too
janice on 8.8.2015
I will be eating birthday cake! It’s my grandmother’s birthday this weekend!
Katrina H on 8.8.2015
Grilled pork chops. Thanks for the chance to win!
Vicky on 8.8.2015
I have been craving corn on the cob and watermelon. I think it is going to be a BBQ weekend.
Nada on 8.8.2015
BBQ! And lots of yummy Italian food!
Yvone on 8.8.2015
Leftovers?
Josie on 8.8.2015
Grandkids are spending the day & night so I’m sure pizza will be included
rona on 8.8.2015
spaghetti and meatballs.
Shelly D. on 8.8.2015
I will be collecting my 3 Grandchildren for “A Sleepover at Grandma’s” today!
Linda McCallister on 8.8.2015
My son and his wife are coming this weekend and he requested BBQ Ribs and German potato salad…..his 2 favorites.
CJ on 8.8.2015
Family BBQ this weekend, so pretty much everything I can get my hands on!
Jo on 8.8.2015
Trying a new kale salad recipe.
Susan Lamb on 8.8.2015
Having a family dinner to celebrate July and August birthdays. We have 6! Getting BBQ but for dessert I am making a peach float and an apple cobbler.
Angie W on 8.8.2015
We are going to be eating some delicious Italian food in a restaurant! I get to be all excited about that because with Celiac Disease I can’t eat out very much, so this is a very huge treat for me!
Dorcas Nung-Blake on 8.8.2015
We have special guests this weekend. We’ll make salmon in coconut milk for them.
Jeanne Wilcox on 8.8.2015
Bacon, lettuce and tomato sandwiches. This time of year we eat a lot of these and we never get tired of the flavor of summer packed into the tomatoes.
Rebecca on 8.8.2015
Zatar grilled chicken with homemade pita bread and enough for leftovers for the next night!