Easy Minestrone Soup

Ingredients

• 1 whole Medium Onion, Diced
• 1 whole Large Carrots, Peeled And Cubed
• 2 stalks Celery, Washed And Chopped
• 1 Tablespoon Butter
• 2 Tablespoons Olive Oil
• 4 cups Water
• 2 whole Bouillon Cubes (chicken Or Vegetable)
• 15 ounces, weight Red Kidney Beans, Rinsed And Drained
• 15 ounces, weight Garbanzo Beans, Rinsed And Drained
• 15 ounces, weight Tomato Sauce
• 14-½ ounces, weight Diced Tomatoes
• 1 Tablespoon Dried Basil
• 1 teaspoon Dried Oregano Or Marjoram
• 1 whole Bay Leaf
• 3 dashes Salt And Pepper, to taste
• ½ Tablespoons Dried Parsley Flakes
• 1-½ cup Shredded Cabbage
• ¼ pounds Whole Wheat Pasta
• 1 cup Grated Parmesan Cheese To Serve