Thai Chicken Salad

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

5 Reviews

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Jeanne (aka NanaBread) on 3.25.2012

This made a great hot weather salad for dinner. I used a rotisserie chicken, substituted cilantro for the parsley because we love it so much, and added some sriracha chili sauce and sesame oil to the dressing. It would also be lovely with cold shrimp or thinly sliced leftover steak. Oh yeah, and we tossed a few of those canned chow mein noodles over the top for extra crunch. It was a nice addition.

reeza on 2.1.2012

I made this for dinner tonight. I tweaked it a little by leaving out the peanuts and using rice noodles instead of soba noodles. It was absolutely delicious, light but yet filling. I loved the freshness of it – definitely something I will be making again and again! Thanks so much:)

deairadea on 7.2.2011

I’ve made this twice once for home it was the perfect summer dinner and once for a potluck and it was a hit! Really fresh and delicious slurpable noodles!

aliceb on 6.9.2011

This was excellent for dinner last night! Made it as is, with maybe an extra pinch of red pepper flakes. Husband got cilantro and I got parsley. Really lovely – looking forward to the cold leftovers for lunch

tulipsmom on 6.1.2011

Great salad for a hot day! I “messed” with it a little, since the noodles felt too warm, so I cooked some bean threads and added them to the salad. I also deleted the peanuts and peanut butter (can’t keep them in the house) and it was still excellent!