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Recipes
5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Warm Black and Blueberry Sauce
by Tricia @ Saving room for dessert
Spoon over plain Greek yogurt for a tangy protein-packed simple dessert, or drizzle on ice cream, pancakes, pound cake, waffles or eat it by the spoonful!
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Recipes
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Recent Recipes
Pork Fried Rice
by tiddleywinks and filed in Rice, Sides
Pork (bacon) fried rice, just like in the Chinese restaurants.
Souper-Creamy Souper-Yummy Broccoli Cheese Soup
by Dana (The Homesteading Housewife) and filed in Creamy Soups, Soups
This is the BEST Cheese and Broccoli Soup ever!
No one needs to know how easy it is!
Tastes Exactly like “The Black Eye Pea” restaurant recipe!
Pluot (Plumcot) and Blueberry Crisp
by Ali @ gimmesomeoven and filed in Desserts, Fruit Desserts
This delicious crisp is made using pluots (a hybrid of plums and apricots now found in most grocery stores) and blueberries. It also includes less butter and sugar than typical crisps and crumbles. Enjoy!!
Ruthie’s Rice
by supergrammy2 and filed in Rice, Sides
My grandmother passed this recipe down through the family and it was served in my parent’s restaurant for 25 years before they sold it. Wonderful served with any steak or other beef, chicken, or pork in place of potatoes. It is very easy to make and always gets rave reviews from company. It is also yummy reheated the next day! Enjoy!
Potluck Flatbread Sandwiches
by Sally W and filed in Main Courses, Sandwiches
I found this recipe years ago in a Taste of Home magazine. Then I lost it, but recently found it again. My husband doesn’t eat anything with tomatoes, so this is a great alternative to Sloppy Joes. I’ve modified it over the years and instead of using pita pockets, I make it with flat bread and top them with lettuce, tomato, and sour cream.
Cheeseburger with Arugula Topped with Pesto Mayonnaise in a Low Carb Pita
by saucypew and filed in Main Courses, Sandwiches
Cheeseburger with arugula topped with pesto mayonnaise in a low carb pita.
Angel Hair Pasta with Grilled Steak, Parmesan Topped with Poached Eggs
by saucypew and filed in Main Courses, Pasta
Angel hair pasta with grilled steak, parmesan and topped with poached eggs.
Mammy’s Blender Bread
by pambala and filed in Breads, White Breads
My WV grandmother made this almost daily and we all loved it. The beauty of this recipe is that you don’t have to knead it right away, so you can start it quickly and then get back to it later! You can add more sugar for a sweeter bread.
“Sun-Dried” Tomatoes
by damselindisdress and filed in Canning
How to dry tomatoes and then make them into that fancy packed-in-oil thing you pay $$$$ for at the store.
Pam’s Swedish Apple Pie
by joods and filed in Desserts, Pies
This quick and delicious pie recipe was given to me by a friend. It’s easy to put together. So good served warm with ice cream, whipped cream, vanilla yogurt – you get the idea.
Hope you like it.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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