No Reviews
You must be logged in to post a review.
Vodka Penne
x
Print Options
Description
I think this recipe is the only reason my husband married me. 
Ingredients
- 1 box (16 Oz. Box) Penne Pasta
- ½ cups Chopped Onion
- 3 cloves Garlic, Minced
- 2 Tablespoons Olive Oil
- 1 cup Vodka
- 1 can (14 Oz. Can) Chicken Stock
- 1 can (28 Oz. Can) Crushed Or Diced Tomatoes
- ½ cups Heavy Whipping Cream
- 20 leaves Fresh Basil
Preparation
Heat large pan over medium heat. Add oil and saute onions and garlic for 3-5 minutes. Add vodka, cooking for 5 minutes, reducing by half. Add chicken stock and tomatoes. Simmer. In the meantime, stat a pot of water for your pasta. When that comes to a boil, add pasta. To your tomato sauce, add the cream and simmer, stirring frequently. Once your pasta is done, drain it and tear up the basil leaves and toss with the hot pasta. Add to the sauce and you’re done!
Note: the longer you simmer this sauce (before or after the cream is added), the thicker it will get.
More Recipes from valentinegirlxo
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
One Comment
Leave a Comment
You must be logged in to post a comment.
1cakelady on 2.17.2010
I made this last night for dinner (2/16/10). It was very simple and very good. Hubby really like it and was even suggesting that next time I might add some grilled chicken or grilled shrimp to the mixture. It’s definately a keeper! Simple ingredients and simply good!