11 Reviews
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K-Dub on 7.15.2015
What a flavorful recipe! My 18 month old gobbled it up. Can’t wait to make it again. Thank you for sharing!
greeleygirl on 9.10.2014
Totally delicious. I made zucchini noodles for my hubby and myself, kids had pasta. I questioned using kielbasa in a pasta sauce but it was amazing! Thanks for sharing!!
bells777 on 4.30.2013
This was very flavorful and yummy!! I used two cans of diced tomatoes instead of the Classico sauce. Thank you for sharing.
Kelly on 12.26.2012
Delicious! Even my pickies loved it. I love the extra sauce! The rosemary was a little weird for me, so I would probably leave it out next time.
bowmanh23 on 10.24.2011
Fantastic and easy! It made A LOT of sauce. I portioned the left overs and froze them. I also added a little red pepper because I love spicy red sauce. This has a sweet and smoky flavor to it. It turned out to be one of the best sauces I have made. That is really saying something since I usually refuse to use jarred spaghetti sauce. The whole family said it better than restaurant quality. Thanks for sharing!
7 Comments
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bboss on 6.21.2011
Made this last week. Excellent. A tad spicy, but not too much. Also had leftovers with penne pasta.
4littleFergusons on 6.11.2011
Thanks, ladies! Please come back and rate it when you are done saying MMMM and can put the fork down!
4littleFergusons on 6.11.2011
OH! It is supposed to say BASIL! Sorry, I will correct that now.
ilv2win on 6.11.2011
Made this last night – big hit with the familoy – thanks for sharing the recipe – it has my favorite 4 ingrediantes in it! It was amazing
hiswife on 6.10.2011
We’ll be making this this week! Now your list of ingredients asks for basil but your instructions say “bay leaves”. You did mean basil there right? Bay would change the flavor considerably. Might still be good but not chopped up I’d guess.