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Skillet Chicken Cordon Bleu
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Description
Creamy chicken, smokey ham and gooey Swiss cheese … easily a family favorite!
Ingredients
- 1 pound Boneless, Skinnless Chicken Breast, Diced
- 2 cups Ham, Diced
- 2 cans (10.75 Oz. Can) Cream Of Chicken Soup
- 1 cup Milk
- 1 cup Swiss Cheese, Shredded
- Salt And Pepper, to taste
Preparation
Cook diced chicken over medium high heat until browned and juices run clear. Add diced ham, soup, milk, cheese, salt and pepper. Cook on medium low until cheese is melted.
Serve over rice or egg noodles.
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