The Pioneer Woman Tasty Kitchen
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Shepherd Pie

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Level: Easy

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Description

Ground meat and potato casserole.

Ingredients

  • 1 pound Ground Beef Or Venison
  • ½ whole Onion, Diced
  • ¼ teaspoons Garlic Chips
  • 1 dash Oregano
  • 1 teaspoon Better Than Bouillon Beef Base
  • 1 can (10.75 Oz. Can) Cream Of Mushroom Soup
  • 2 cups Leftover Mashed Potatoes

Preparation

Preheat oven to 350ºF.

Brown ground meat with onion. Add garlic chips, oregano, and beef base. Add soup and mix thoroughly.

Transfer mixture to a pie pan or 8×8 casserole dish. Spread potatoes over the mixture. Bake at 350ºF for 20 minutes.

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