Sausage Macaroni and Cheese

Heat your oven to 350ºF. Brown sausage in a skillet over medium heat. Once browned, drain off the grease. Set sausage aside.

In a sprayed 9″x 13″ pan, combine the uncooked macaroni, Ragu cheese sauce, cheese soup, milk, water, butter (cubed), 1 cup of the shredded cheese and the well drained sausage. Add any other desired spices such as onion powder, paprika, salt and pepper. Mix gently until well combined. Place in oven for 40 minutes.

Pull pan out of the oven and top with remaining shredded cheese. Put back into the oven for additional 20 minutes or until the cheese is fully melted and browned.

Serves 4 to 6.