The Pioneer Woman Tasty Kitchen
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Rosemary and Garlic Roasted Salmon

4.86 Mitt(s) 15 Rating(s)15 votes, average: 4.86 out of 515 votes, average: 4.86 out of 515 votes, average: 4.86 out of 515 votes, average: 4.86 out of 515 votes, average: 4.86 out of 5

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Level: Easy

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Description

Simple and quick, this meal is a healthy and delicious crowd pleaser.

Ingredients

  • 3 cloves Garlic
  • 2 sprigs Rosemary, About 1 Tablespoon Chopped
  • 2 pounds Salmon Fillet
  • 1 Tablespoon Extra Virgin Olive Oil
  • 2 pinches Sea Salt
  • 1 pinch Ground Pepper

Preparation

Preheat oven to 425°.

Peel and chop garlic. Set aside.

Chop the rosemary. Set aside.

Place salmon on a baking sheet covered with foil.

Evenly distribute olive oil on salmon. Sprinkle salt and pepper over the fillet. Next, add the rosemary and garlic and lightly press into the salmon.

Place in the oven for 10 minutes or until the salmon is tender and flaky. Serve and enjoy!

8 Comments

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Amy on 12.4.2011

Made this tonight. It was delish, and couldn’t have been easier! This will be repeated for sure. Thanks!

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lyk2scrap on 3.15.2011

This was so easy to make and really delicious! Will make again, for sure! Thanks!

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eversograceful1 on 3.11.2011

This was so tasty and easy to make! I used two salmon steaks and it turned out just fine.

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skippykaren on 2.3.2011

Deeeelish! My husband and I absolutely loved it! Thank you! :)

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katiegirlcooks on 9.26.2010

I loved this! I served it over Jasmine Rice and with Green Beans. Minimal dishes and a great meal. Thanks for the recipe!

15 Reviews

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lkwelsh on 3.24.2013

Super simple but so delicious. Explode in your mouth, OMG, good. The people that refused to give 5 mits probably wanted something complicated. This was truly perfect as is.

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heidimay18 on 11.6.2012

Good, but not amazing.

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shepperde on 11.2.2012

This was quick, easy, yummy, and my husband loved it too-winner!

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Sharon Moore Recipes on 9.2.2011

Great taste from such a simple recipe!

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kender3 on 8.6.2011

Simple, quick, and delicious. Very pleased.

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