The Pioneer Woman Tasty Kitchen
Profile Photo

Roasted Salmon with Apple Cider Glaze

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

An impressive, elegant dish that uses only 4 ingredients!

Ingredients

  • 1 cup Apple Cider
  • 2  Wild Salmon Fillets (4 Ounces Each), Bones Removed
  • 1 Tablespoon Extra Virgin Olive Oil
  • 2 teaspoons Fresh Rosemary, Chopped
  • Salt And Freshly Ground Black Pepper

Preparation

Preheat the oven to 350 F.

Into a small saucepan, add the apple cider and bring it to a light boil. Reduce the heat to a simmer, stirring often with a wooden spoon. After about 25 minutes, the cider will reduce and become thick, like a syrup. Turn off the heat and immediately pour the cider glaze into a bowl to allow it to cool.

Meanwhile, arrange the salmon, skin-side-down, on a parchment-lined baking sheet. Drizzle the olive oil all over the top of the salmon and season with salt and pepper. Sprinkle the chopped rosemary all over the top of the salmon. Put the dish into the heated oven. Roast the salmon until firm, about 15-20 minutes (ideally, salmon should be cooked on the outside while still moist on the inside).

Transfer salmon to serving plates and drizzle the cider glaze all over the top of the salmon.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Salmon Wellington
Profile Photo by Yummy Addiction in Main Courses
This Salmon Wellington is a new twist to an old favorite....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Smoky Lemon Honey Salmon
Profile Photo by Chef in the Burbs in Main Courses
Tangy, sweet, and deeply smoky, this Smoky Lemon Honey Salmon is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Honey Garlic Salmon
Profile Photo by Rachel in Main Courses
Perfectly cooked salmon with simple 4-ingredient sauce on top for the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Honey Glazed Salmon with Summer Vegetables
Profile Photo by Elena in Main Courses
Easy Honey Glazed Salmon with roasted and grilled summer vegetables. Delicious...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Easy Fish Tacos with Lime Crema
Profile Photo by Sam | Ahead of Thyme in Main Courses
When lime and cilantro come together with fish, a mouthful of...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy