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Pepperoni Bread Balls
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Description
This is super easy and fun for kids to make. Makes a great snack or quick lunch.
Ingredients
- 1 can Refrigerated Biscuit Dough
- 10 slices Pepperoni
- ¾ cups Mozzarella Cheese
- 1 jar Pizza Sauce/Marinara Sauce (15-16 Ounce Jar)
Preparation
Preheat oven to 450 degrees and coat 9×5 loaf pan with non-stick spray.
Flatten each biscuit and top with a pepperoni slice then cheese. Bring the sides of the biscuit up and pinch closed into a ball. Put the balls sealed side down into the loaf pan.
Optional: brush garlic butter onto tops of balls.
Bake 12-14 minutes until golden brown. Serve warm and dip into warm marinara sauce. Kids absolutely love making this and will gobble them up. I make 2 batches at a time and use a small cake pan… as we eat several each.
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christiers on 2.1.2010
Very easy. My children (ages 14,10,and 7) said it was worth making again. These are a lot like hot pockets, only bite sized.