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Parmesan Chicken Breasts
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Description
This is a recipe I’ve made for many, many years. Quick and easy to make and low in calories.
Ingredients
- ½ cups Parmesan Cheese, Shredded
- 4 Tablespoons Italian Style Bread Crumbs
- ¼ teaspoons Paprika
- 1 pound Chicken Breast, Boneless, Skinless
Preparation
Preheat oven to 400ºF and spray baking pan with nonstick cooking spray.
In a Ziploc bag, combine cheese, bread crumbs and paprika. Shake well.
Tenderize chicken. Dip each breast in mixture to coat all sides. Place chicken on baking sheet and cook for 25 minutes.
Adapted from Weight Watchers.
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