The Pioneer Woman Tasty Kitchen
Profile Photo

Oven Baked BBQ Ribs

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Sweet, sticky ribs, yummy!

Ingredients

  • 1 Tablespoon Mrs. Dash Original
  • 1 Tablespoon Paprika
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Italian Seasoning
  • 1 Tablespoon Salt
  • 1 Tablespoon Pepper
  • 1 teaspoon Mustard Powder
  • 2 whole Racks Of Pork Ribs
  • 1 cup Your Favorite BBQ Sauce

Preparation

Combine the spices in a bowl and mix well. There is more here than you need. Keep the rest of the dry rub for chicken or fish, it’s yummy!

Line a baking pan with foil. Rub down both sides of your ribs—you need about 1-2 tablespoons of rub per side, depending on how big the racks are. Let the ribs sit with the rub for up to 24 hours or just rub it on when your ready to cook them.

Preheat the oven to 300ºF. Cover the ribs with foil. Bake for 2 hours. Take the ribs out, take the foil off the ribs, and turn the oven up to 425ºF. Baste the ribs with 1/2 cup of BBQ sauce and place back in the oven, uncovered for 10-15 minutes. Baste with the rest off the BBQ sauce halfway through. Let the ribs rest for 10-15 minutes.

Cut along the bones into individual pieces. Serve with extra BBQ sauce if you want.

These ribs are also great without the BBQ sauce.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Grilled Mustard Chicken Thighs
Profile Photo by SpoonOf in Main Courses
The tastiest thighs you will ever try, a bit spicy and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Intermediate


Chicken Fajita Mac and Cheese
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
Chicken fajita mac and cheese is such a fun way to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Low-Carb Instant Pot Taco Spaghetti Squash
Profile Photo by Paige- My Modern Cookery in Main Courses, Special Dietary Needs
This Low-Carb Instant Pot Taco Spaghetti Squash is a healthy weeknight...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Garlic Lamb Riblets
Profile Photo by Alexa Federico in Main Courses
Delicious and hearty, perfect for a cold winter night!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


The Best Super Quick Chicken Curry with Sweet Potatoes
Profile Photo by Sal @ Berry Sweet Life in Main Courses
A wonderfully flavoursome and aromatic, healthy Indian curry that is quick...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy