The Pioneer Woman Tasty Kitchen
Avatar Image

Mexican Chalupa

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A real deal chalupa, very similar to a taco, but a homemade widened shell. Stuff it however you would like.

Ingredients

  • 1 whole Fresh Corn Tortilla
  • ¼ cups Warmed Black Refried Beans
  • 1 Tablespoon Cotija Cheese
  • ¼ cups Cooked, Shredded Chicken
  • ¼ cups Shredded Lettuce
  • ¼ cups Pico De Gallo
  • ¼ cups Shredded Cheese
  • 2 cups Cooking Oil For Frying

Preparation

This is the route I followed when creating my chalupas. However you like your tacos, go that route. The above amount is for 1 chalupa. Multiply ingredients depending on the size of group you are feeding.

Start by having all of your ingredients prepared. Next, heat a small skillet over medium heat and cover the bottom of the skillet with the oil. Heat the oil to about 350 F. You can test the oil a few ways. Either put a small part of a tortilla in and when it sizzles, the oil is ready; or use an oil thermometer; or sometimes you can tell by the smell or look of it.

Now frying these tortillas will go quick, about a minute per tortilla. My trick is to take a couple pieces of silverware, or use a piece of silverware along with a pair of tongs, and when you insert the tortilla into the oil, gently bring up both sides to form a wide boat shape. Use the tongs to carefully move the tortilla around in the oil until crisp. Again, this will take about one minute. Use the tongs and lift up up the tortilla, and let any excess oil drain back into the skillet. Then place onto a paper towel-lined plate until you are ready to serve. Repeat with as many chalupas as you would like.

To serve, take a chalupa shell, smother with the black re-fried beans, top with cotija cheese, the chicken, lettuce, pico de gallo and shredded cheese. Dig in. Amounts of ingredients may vary because everyone loads their taco differently. You know what you like, so go in that direction.

These were, in my opinion, way better than any hard shell taco you would buy from the store. There was a freshness about everything that had us coming back for more. Let’s just say my oldest wolfed down like four of them. They were that good. I hope you enjoy.

One Comment

You must be logged in to post a comment.

Avatar of strandjss

strandjss on 1.23.2014

This sounds aMAZing. I always loved the Baja Chalupas at Taco Bell and this looks similar.

One Review

You must be logged in to post a review.

Avatar of justmelane

justmelane on 2.2.2014

These are easy and very good.

Related Recipes

Turkey and Vegetable Skillet
Avatar Image by Danae | Recipe Runner in Main Courses
This hearty and healthy turkey and vegetable skillet comes together in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Not Lazy Meatloaf
Avatar Image by Anita at Hungry Couple in Main Courses
Confessions of a recovering lazy meatloaf maker!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Peach Pulled Pork
Avatar Image by Meagan {I Eat Therefore I Cook} in Main Courses
Tender, fall-apart pulled pork with a sweet and tangy peach BBQ...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Shells & Cheese (with Bacon & Peas)
Avatar Image by Ree | The Pioneer Woman in Main Courses
The best basic shells & cheese recipe! Creamy, dreamy, and utterly...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Salmon Cakes (No Processed Ingredients)
Avatar Image by Cynthia @ Whole Food | Real Families in Main Courses
We love the the taste of salmon, so this recipe keeps...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy