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Lazy Day Lasagna
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Description
This is lasagna, deconstructed.
Ingredients
- 1 pound Rotini, Shells, Macaroni Or Bowtie
- 1 pound Ground Beef Or Italian Suasage, Browned And Drained
- 1 pound Ricotta Cheese
- ½ cups Shredded Parmesan Cheese
- 2 quarts Jarred Pasta Sauce
- 1 pound Shredded Mozzarella Cheese
- Olive Oil
Preparation
Cook your choice of pasta to al dente (cook according to package instructions for al dente).
Grease a 9×13 baking pan with olive oil. Layer 1/2 of the above amounts each of pasta, meat, ricotta, parmesan, sauce and mozzarella in that order. Repeat layers except for the mozzarella. Draw a wooden spoon through the layers in an S-shaped pattern to mesh the layers without actually stirring them together. Then top with the remaining mozzarella.
Bake at 350F for 30-45 minutes or until the cheese is browned and everything is bubbly.
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