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Laura’s Crazy-Ass Sandwich
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Description
The most surprisingly delicious sandwich I’ve ever concocted! Simple ingredients that you might not think work together turn into pure magic when enclosed in a sourdough hoagie roll.
Ingredients
- 1 whole Sourdough Hoagie Roll
- 1 whole Morning Star Farms Griller Patty
- 3 Tablespoons Vegenaise
- 1 Tablespoon Spicy Brown Mustard
- ¼ cups Sauerkraut
- ¼ cups Cranberry Relish
Preparation
Defrost the Griller and pop it in the toaster oven with your bread.
Spread both sides of the hoagie roll with Vegenaise and squirt one side with mustard.
On the mustard side, arrange the sauerkraut.
On the other side, spread the cranberry relish (it helps to kind of chop it up a bit).
Put the Griller on the sauerkraut side and smoosh the two sides of bread together.
Enter Crazy-Ass Sandwich heaven. 
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lizzy on 9.30.2009
That looks delish!!!! Isn’t it funny how fruit and sauerkraut taste great together? I have a vegetarian dish that does that too. Next time I make it I’ll have to post it on TK. Thanks for the yummy sandwich idea!