The Pioneer Woman Tasty Kitchen
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Hot Sesame Shrimp

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Level: Easy

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Description

A very simple hot and spicy shrimp good for an appetizer or as a main course.

Ingredients

  • 1 Tablespoon Hot Sesame Oil
  • 1 Tablespoon Honey
  • 1 clove Garlic, Roughly Chopped
  • 16 pieces Shrimp
  • Handful Of Cilantro To Garnish

Preparation

In a wok or skillet, add your hot sesame oil, honey and garlic. Let heat up for about a minute.

Add your thawed or fresh shrimp in the wok/skillet. Mix.

Cook until shrimp is pink and cooked, about 2 minutes.

Garnish with cilantro. I serve this as an appetizer or as a main course with salad or rice.

One Comment

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missinthekitchen on 1.10.2011

This has to be good! Can’t wait to try it, my kids will go crazy for it.

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