Grownup Hamburger Helper Mac ‘n Cheese

In a large pot or Dutch oven over medium-high heat, brown turkey with olive oil. Drain liquid once browned and return to stove.

Add garlic and onions and saute for 2-3 minutes until softened. Add red pepper and saute for another 2-3 minutes. Add cornstarch, both kinds of paprika, garlic, powder, sugar, red pepper flakes, water, milk, an pasta. Stir, bring to a boil, then reduce to a simmer and cover for about 10 minutes.

Uncover and stir in spinach and cheese. Mix until combined and cheese is melted. Turn off heat and let sit for 5-10 minutes until sauce thickens before serving.