The Pioneer Woman Tasty Kitchen
Profile Photo

French Bread Turkey Meatball Pizza

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A whole grain baguette is topped with fresh garlic, turkey meatballs, fresh mozzarella and loads of veggies for a perfect quick meal.

Ingredients

  • FOR THE MEATBALLS:
  • ½ pounds Ground Turkey
  • ½ cups Onions, Diced
  • ½ cups Whole Wheat Bread Crumbs
  • 1 whole Egg
  • 1 Tablespoon Frank's Red Hot Sauce
  • ½ teaspoons Garlic Salt
  • 1 teaspoon Pepper
  • FOR THE PIZZA:
  • 1 whole Whole Grain Baguette, Cut In Half Lengthwise
  • 2 Tablespoons Olive Oil
  • 5 cloves Garlic, Minced
  • 1 cup Fresh Mozzarella, Sliced
  • ½ cups Black Olives Sliced
  • ½ cups Purple Onions, Sliced
  • ½ cups Mushrooms, Sliced
  • ½ cups Parmesan Cheese, Shredded
  • ½ cups Microgreens

Preparation

Preheat oven to 425 F.

On a pizza stone or baking sheet, place French bread. Drizzle with olive oil and spread on the minced garlic. Bake for 5-10 minutes until crispy and starting to turn golden. Remove from oven, and set aside.

Meanwhile, make your meatballs. In a mixing bowl add turkey, onions, bread crumbs, egg, Frank’s hot sauce, garlic salt and pepper. Mix with your hands until well combined. Form into small 1 inch sized balls.

Heat a cast iron skillet over medium heat. Give it a good spray with cooking oil. Add in meatballs, and cook over medium high for 4 minutes per side. Flip, and cook another 4 minutes, until meatballs look golden and cooked through.

Remove meatballs from skillet, and let them cool for 5 minutes. Slice them into thin slices.

Sprinkle mozzarella on top of the bread. Top with sliced meatballs, olive, onions, and mushrooms. Sprinkle Parmesan over the top.

Bake for 10-15 minutes until veggies are tender/crisp and cheese is golden and bubbling.

Remove from oven, cut into your preferred size of pieces and top with micro greens.

Enjoy that thar pizza, dip her in some ranch too!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Skinny Italian Sausage and Peppers
Profile Photo by Patricia @ ButterYum in Main Courses
Here's my skinny, low-carb version of the classic dish Italian Sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


One-Pan Parmesan Ranch Chicken with Broccoli
Profile Photo by Shelby- Go Eat and Repeat in Main Courses
Dinner is so easy with this One-Pan Parmesan Ranch Chicken with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Easy Fish Tacos with Lime Crema
Profile Photo by Sam | Ahead of Thyme in Main Courses
When lime and cilantro come together with fish, a mouthful of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken Sorrentino
Profile Photo by Cooking The Globe in Main Courses
This Chicken Sorrentino recipe comes straight from Italy and includes eggplant,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cajun Cauliflower Casserole
Profile Photo by Taylor Kiser in Main Courses
This Cajun cauliflower casserole tastes like a bowl of Jambalaya but...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy