3 Reviews
You must be logged in to post a review.
Crystal Garrison on 5.15.2013
I made this last night and loved it. I had to soak the chicken for about an 1.5 hours in the buttermilk while i went and worked out and they were so tender and juicy. Thanks for sharing the recipe. My husband said it was the best chicken tender recipe I have ever made!
Jess on 5.5.2013
Even the name of this recipe sounds good. I was looking for an alternative to chicken tenders fried in oil and found these beauties. I followed the recipe exactly, and they were just as promised: deliciously crispy and cheesy. I served them with a homemade honey mustard sauce, and topped my salad with the leftovers the next day. Yum!
No Comments
Leave a Comment!
You must be logged in to post a comment.