Chicken Vindaloo

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

3 Reviews

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kitchenlovenest on 8.18.2011

Just made this last night, and it was SUPERB. Based on the comment above about the “yowser” kick, I reduced the 4 chilies to 2, but in retrospect 4 would’ve been absolutely fine (the spicy burn with 2 was quite subtle). Thanks for an awesome, awesome recipe!!

sarahbicky on 7.12.2011

We love any kind of curry – so I figured I’d double the recipe and it would make for good leftovers. What I’m curious about is if the heat will continue to get warmer as it sits – because YOWSER – this has some kick!!! Had it with some garlic naan and it is simply Indian heaven – thanks so much for the recipe indiansimmer!

lasmith84 on 7.6.2011

I substituted the Cloves, Cardamon, & Cinnamon for 2 tbl garam masala, and used chili sauce instead of chilies because that was what I had on hand and it was amazing. My whole family raved about how good this recipe is. I will probably cut back on the salt next time but even so, we loved it.