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This Chicken Parmesan is deceptively healthy. It’s lightly breaded, browned in a skillet for some color and then baked.
Preheat the oven to 500 degrees F.
Combine the herbs, salt, pepper and bread crumbs in a shallow dish to blend. Cover chicken breasts with mixture and shake off any excess.
Heat olive oil in large oven-proof skillet over medium-high heat. Add the chicken and cook just until brown, about 3 minutes per side. Remove the skillet from the heat.
Spoon the tomato sauce over and around the chicken. Sprinkle parmesan over each chicken breast. Cover each chicken breast with mozzarella slices.
Bake, covered with foil, for 10 minutes and then uncovered for 5 minutes, until the cheese melts and the chicken is cooked through.
Enjoy!
4 Comments
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redkitchenproject on 6.8.2011
This looks delicious. Looking forward to trying it this week! Thanks for the beautiful photograph of it, too.
mommykit on 5.27.2011
Healthy-shmealthy…this tastes just as good as the non-healthy recipes! AND it’s easier! Even when you have to quadruple for a large family! Love it!!
MissouriMama on 5.7.2011
Great recipe, my guys loved it! This has just become one of our “regulars”. Our taste buds thank you
laineyline on 8.7.2010
Incredibly yummy recipe and so easy. Thanks for posting it!