The Pioneer Woman Tasty Kitchen
Profile Photo

Chicken Enchiladas

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Enchiladas with a lot of kick (if you’re into that, of course). One of my husband’s favorite meals, ever!

Ingredients

  • 1 whole Small Onion
  • 1-½ cup Cooked, Shredded Chicken Breast
  • ¾ cups Shredded Cheddar Cheese, Divided
  • ¾ cups Salsa
  • 1 Tablespoon Green Chiles
  • 8 ounces, weight Cream Cheese
  • 1 jar (about 11 Oz. Jar) Green Enchilada Sauce

Preparation

Preheat oven to 350 degrees. Heat some oil in a large skillet. Add onion; cook over medium-high heat for 4-5 minutes or until tender. Add chicken, 1/2 cup of cheddar cheese, salsa, green chiles and cream cheese. Heat and stir for 2-3 minutes until cheeses are melted.

Spoon about 1/3 cup of the chicken mixture down the center of each tortilla; fold and place fold side down in a 9×13 baking dish. Drizzle the jar of green enchilada sauce on top of the tortillas. Sprinkle remaining cheddar cheese over green sauce. Cover dish with foil and bake for 15-20 minutes or until heated through and cheese on top is melted.

Makes 4 servings if you’re famished, 6 servings if you’re just hungry like normal. Make sure you have sides of salsa and sour cream to top with.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy