The Pioneer Woman Tasty Kitchen
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Bruschetta Burgers

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Grilled burgers topped with tasty tomatoes, fresh basil and mozzarella. Perfect for 4th of July barbecues!

Ingredients

  • 2 pounds Lean Ground Beef
  • 1 teaspoon Granulated Garlic
  • 1 teaspoon Salt
  • ½ teaspoons Pepper
  • 1 cup Sliced Grape Or Cherry Tomatoes
  • 2 Tablespoons Fresh Basil, Cut Into Ribbons
  • 1 Tablespoon Olive Oil
  • 1 teaspoon Salt
  • ½ teaspoons Fresh Ground Pepper
  • ½ cups Mozzarella Cheese, Grated
  • 8 whole Hamburger Buns
  • 1 clove Garlic
  • ¼ cups Butter, Softened

Preparation

Divide ground beef into 8 patties and season with granulated garlic, salt and pepper. While grill is heating, combine sliced tomatoes, basil (cut into ribbons by stacking basil leaves, rolling long wise and cutting crosswise), olive oil, salt and fresh ground pepper, set aside. Grill burger patties until cooked through. While burgers are still on the grill sprinkle each with about one tablespoon of mozzarella and top with2 tablespoons of tomato mixture. Leave on grill just long enough for cheese to melt.

Cut garlic clove in half and rub both sides of all buns. Spread each bun lightly with butter and toast lightly.

Assemble burgers adding mayo or any favorite condiment.
Enjoy!
Miss

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One Review

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Profile photo of AMC

AMC on 8.4.2010

These are INCREDIBLE!!!! I used regular tomatoes because I didn’t have any cherry tomatoes and I added pepper blend to the burgers as an extra spice. I will for sure be making these again!!!!!! Thanks for sharing.

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