The Pioneer Woman Tasty Kitchen
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Brown Sugar Chicken Strips

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Level: Easy

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Description

These chicken strips are easy to make and everyone loves them. They create a great sauce that tastes good over mashed potatoes.

Ingredients

  • Olive Oil
  • 4 whole Chicken Breasts
  • Salt And Pepper, to taste
  • Chili Powder
  • 1 pound Regular Sliced Bacon
  • 2 cups Brown Sugar

Preparation

Preheat oven to 400ºF. Line a baking sheet with foil and drizzle with olive oil.

Rinse chicken breasts and cut each breasts into 3 strips. Sprinkle salt, pepper and chili powder over both sides of the chicken. Wrap one slice of bacon around each chicken strip and roll in brown sugar. Place on the baking sheet.

Bake for 40 minutes or until chicken is cooked all the way through and bacon is not quite crispy.

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