The Pioneer Woman Tasty Kitchen
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Blackberry Caprese Grilled Cheese

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Level: Easy

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Description

Traditional grilled cheese gets a makeover with blackberry goat cheese, basil and mozzarella!

Ingredients

  • FOR THE BLACKBERRY GOAT CHEESE:
  • ¼ cups Goat Cheese
  • 4 ounces, weight Fresh Blackberries
  • 1 pinch Salt And Pepper, to taste
  • FOR THE SANDWICHES:
  • 10 slices Your Favorite Sandwich Bread (I Used A Large Italian Loaf)
  • 3 Tablespoons Butter, Softened
  • 10 whole Fresh Basil Leaves
  • 10 slices Fresh Mozzarella
  • 1 pinch Fresh Ground Black Pepper To Taste

Preparation

For the blackberry goat cheese:

1. Blend all ingredients together in a blender or small food processor. Set aside.

For the sandwiches:

1. Spread one side of each piece of bread with a little bit of soft butter. Place half of the bread slices butter-side down on a skillet (I like cast iron) and spread a layer of blackberry goat cheese on the non-butter sides.

2. Place 2 leaves of basil on top of the goat cheese and follow with a layer of mozzarella (I use 1 or 2 slices per sandwich). Place remaining bread on top of sandwiches, butter side up. Turn the skillet on medium-high heat. I like to start with a cold skillet because it gives the cheese more time to melt as the skillet heats up, and the butter will still help the bread get crispy. This method ensures a crispy sandwich with super oozy, melty cheese! (Yum).

3. Cook sandwiches 3-4 minutes on each side or until bread has lightly browned and cheese has melted. Serve immediately.

2 Comments

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Profile photo of Dax Phillips

Dax Phillips on 7.18.2013

That combination sounds really delicious!

Profile photo of Colette (Coco in the Kitchen)

Colette (Coco in the Kitchen) on 7.18.2013

That is one sexy grilled cheese sandwhich!

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