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Bacon & Blue Cheese Burgers
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Description
Goodness gracious good golly.
Ingredients
- FOR THE BURGERS:
- 1 pound Extra Lean Ground Beef
- ¼ cups Finely Chopped Purple Onion
- 4 Tablespoons Worcestershire Sauce
- 2 Tablespoons Steak Seasoning Spice
- FOR ASSEMBLING THE BURGER:
- ½ cups Blue Cheese Crumbles
- 4 whole Whole Wheat Burger Buns
- 4 slices Uncured Bacon, Cooked
- 4 leaves Romaine Lettuce
- 1 whole Tomato, Sliced
- 4 slices Purple Onion
- FOR THE ZESTY DRESSING:
- 1 cup Nonfat Greek Yogurt
- ⅛ cups Mayonnaise
- 2 Tablespoons Ranch Dressing Dry Mix
- 1 Tablespoon Horseradish
- 1 Tablespoon Dijon Mustard
Preparation
Preheat grill high.
Combine all ingredients for the burgers. Form into 4 patties. Grill 8 minutes per side until cooked through. Add blue cheese crumbles at the last 2 minutes of grilling.
Meanwhile combine all ingredients for zesty dressing. Set aside and keep in refrigerator until you’re ready to use.
Assemble the burgers. Put a dollop of zesty dressing on each side of bun. Add burger, bacon, lettuce, tomato, and onion. Try not to pass out, it’s a dangerous burger.
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