My Auntie Diane has been making these pork chops for years and we absolutely love them, they are simple and quick oven baked BBQ pork chops. This recipe makes a ton of sauce and it tastes great over rice.
Heat oven to 350 degrees F.
Heat oil in a large frying pan over medium heat. Brown pork chops, and once both sides are browned, remove them to a casserole dish. Add onions into the frying pan, cook until soft over medium heat. Add garlic, cook 1 minute longer. Add the remaining ingredients. Bring to a boil, reduce heat and simmer 5 minutes.
Pour sauce over pork chops and bake 45-60 minutes.
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This dish was simple and hearty. I can easily see doubling the recipe and making two big dishes of this for a larger crowd. The only suggestion I have is that next time I will trim the fat off the chops (I don’t like an accidental mouthful of fat, and it gets obscured by the sauce). It was awesome served with garlic smashed potatoes, a perfect compliment to the tangy sauce.
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yoteach on 3.22.2013
I made these last night, and the only thing I did differently was to cover the baking dish with foil. I had plenty of sauce without worrying about losing any sauce in the baking process.