This refreshing chopped salad was so tasty, my girls and I were fighting over the last serving. If you’ve never had jicama, it’s a slightly sweet, mild flavored, very moist and very crunchy root vegetable from Mexico. It’s also very high in fiber and Vitamin C. I can buy precooked barley in the freezer section of my grocery store. If you can’t find the precooked variety, I share simple cooking instructions below.

Recipe

Fudgy Brownie Cookies

by lifesambrosia on August 30, 2010 in Cookies, Desserts

5.00 Mitt(s) 8 Rating(s)

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Recipe Description

Fudgy Brownie Cookies with chocolate chunks, a.k.a. the perfect chocolate fix.

Preparation Instructions

1. Whisk together brownie mix, flour, and sugar.
2.Using a heavy spoon, stir in the eggs one at a time, followed by butter and 2 tablespoons water. If the batter appears like there is too much flour, add 1 more tablespoon of water. Batter will be very thick.
3. Fold in chocolate chunks
4. Cover and refrigerate for 2 hours.
5. Preheat oven to 350 degrees.
6. Grease a cookie sheet.
7. Drop heaping tablespoons of dough on the cookie sheet. You want pretty thick cookies here to get the brownie feel, about 3 inches apart. Press down slightly. Don’t flatten completely. Bake for 8-10 minutes.
8. Remove from oven, allow to cool 2 minutes on cookie sheet. Transfer to a cooling rack to cool completely.

Ingredients

1 package (18 To 21 Oz. Box) Fudge Brownie Mix
1-¼ cup All-purpose Flour
¼ cups Packed Brown Sugar
2 whole Eggs
½ cups Butter, Melted And Cooled
2 Tablespoons Water, Or More As Needed
1 cup Dark Chocolate Chunks

8 Reviews | Be the first to review!

Reviews

jillpickle on 9.6.2010

If I could speak, I would tell you how wonderfully chocolatey these are but since I can’t quit shoveling them into my face, I’m resigned to type to tell you how good these are. The mix makes it just too, too easy. Hands down, one of the best cookies I have ever had. Thanks for sharing!

lastroh on 9.6.2010

These are fabulous! Very easy and very yummy!
Thank you for posting this…it’s a keeper!

dana0881 on 12.9.2010

absolutely amazing. enough said!!!!

kidsinthekitch on 7.25.2011

So yummy! Chewy amazingness.

Cookie Momster on 1.9.2012

YUMMY! Ok, so I ate the first one right out of the oven – hot and gooey. Then I ate another once completely cooled – OH, MY GOODNESS! Amazing. Love the chewy chocolately goodness. Adding to my recipe box -thanks for sharing.

linda21 on 10.2.2012

I made these for work and they were a huge hit. Pinned it on Pinterest and had 10 repins in 20 minutes!

Nicole on 10.25.2012

Super easy, super delicious.

greenhouse girl on 2.22.2013

Yes. A hundred times, yes!

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