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Super Easy Shortcut Hummus

by Lindsay @ My Therapist Cooks

The best hummus ever with just two ingredients! Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus!

Coconut Blueberry Wholemeal Muffins

by Cheryl Whyte

Sometimes you just need something a little sweet, right!? Well, I’ve got a treat for you! These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries.

Fluffy Whole Wheat Vegan Pancakes

by Taylor Kiser

You will never know they are healthy, whole grain and dairy-free and egg-free! Your new go-to recipe!

Grandma’s Dill Pickles

by Jennifer Locklin

Our family’s favorite dill pickles! Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. This Czech recipe has been passed down through our family for generations.

Fresh and Easy Pico de Gallo

by Nam | The Culinary Chronicles

Pico de Gallo is a delish and reliable staple to go along with your summer meals.

Chocolate Orange Mousse

by Caroline

Yum! Chocolate Orange Mousse is one of the best combinations! In a classically made light and bubbly French mousse—beautiful!

Strawberry Mojito

by Nicolas

One of the best and most popular cocktails, only this time I’m giving it a fruity vibe. It takes 5 minutes to make. Oh, and the ladies will definitely love this one.

Peppermint Sugar Cookie Ice Cream Pie

by Gayle | Pumpkin 'N Spice

This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert that’s full of holiday flavors!

Instant Pot Chicken Bone Broth

by Danielle Wolter

This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.

Vegan Lemon Kale Spaghetti with Spicy Sausage

by Green Eatalia

Don’t kale my vibe.

Red Pepper Pesto Pasta Salad

by Katie Clack

This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto!

Quick and Easy Cilantro Lime Rice

by Lori Kemph | Mutt & Chops

A fresh and bright side dish for both Mexican and Asian cuisine. So easy, quick and delicious you’ll make it much more often going forward

Instant Pot Chicken and Wild Rice Soup

by Lynnette

This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. It is a delicious and comforting dish that is perfect for meal prep!

Vegan Meatballs (Keto, Gluten-Free)

by Kendall Smith

Finally! Vegan meatballs that are also low-carb! These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. Packed with flavour and nutrients, they’re sure to be a huge hit with the whole family!
- Appetizers
- Breads
- Breakfast
- Canning
- Condiments
- Desserts
- Drinks
- Holidays
- Homemade Ingredients
- Main Courses
- Salads
- Sides
- Soups
- Special Dietary Needs
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- Home
- Recipes
  Super Easy Shortcut Hummus
  
  by Lindsay @ My Therapist Cooks
  
  The best hummus ever with just two ingredients! Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus!
  
  Coconut Blueberry Wholemeal Muffins
  
  by Cheryl Whyte
  
  Sometimes you just need something a little sweet, right!? Well, I’ve got a treat for you! These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries.
  
  Fluffy Whole Wheat Vegan Pancakes
  
  by Taylor Kiser
  
  You will never know they are healthy, whole grain and dairy-free and egg-free! Your new go-to recipe!
  
  Grandma’s Dill Pickles
  
  by Jennifer Locklin
  
  Our family’s favorite dill pickles! Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. This Czech recipe has been passed down through our family for generations.
  
  Fresh and Easy Pico de Gallo
  
  by Nam | The Culinary Chronicles
  
  Pico de Gallo is a delish and reliable staple to go along with your summer meals.
  
  Chocolate Orange Mousse
  
  by Caroline
  
  Yum! Chocolate Orange Mousse is one of the best combinations! In a classically made light and bubbly French mousse—beautiful!
  
  Strawberry Mojito
  
  by Nicolas
  
  One of the best and most popular cocktails, only this time I’m giving it a fruity vibe. It takes 5 minutes to make. Oh, and the ladies will definitely love this one.
  
  Peppermint Sugar Cookie Ice Cream Pie
  
  by Gayle | Pumpkin 'N Spice
  
  This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert that’s full of holiday flavors!
  
  Instant Pot Chicken Bone Broth
  
  by Danielle Wolter
  
  This Instant Pot Chicken Bone Broth is super quick and easy to make in the Instant Pot: rich, nourishing, amazingly delicious.
  
  Vegan Lemon Kale Spaghetti with Spicy Sausage
  
  by Green Eatalia
  
  Don’t kale my vibe.
  
  Red Pepper Pesto Pasta Salad
  
  by Katie Clack
  
  This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto!
  
  Quick and Easy Cilantro Lime Rice
  
  by Lori Kemph | Mutt & Chops
  
  A fresh and bright side dish for both Mexican and Asian cuisine. So easy, quick and delicious you’ll make it much more often going forward
  
  Instant Pot Chicken and Wild Rice Soup
  
  by Lynnette
  
  This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. It is a delicious and comforting dish that is perfect for meal prep!
  
  Vegan Meatballs (Keto, Gluten-Free)
  
  by Kendall Smith
  
  Finally! Vegan meatballs that are also low-carb! These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. Packed with flavour and nutrients, they’re sure to be a huge hit with the whole family!
  - Appetizers
  - Breads
  - Breakfast
  - Canning
  - Condiments
  - Desserts
  - Drinks
  - Holidays
  - Homemade Ingredients
  - Main Courses
  - Salads
  - Sides
  - Soups
  - Special Dietary Needs
- Community
- Blog

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Featured Recipe

Gooey Butter Cake

by Beth Pierce

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This family friendly Gooey Butter Cake has seven ingredients and takes less than ten minutes to get in the oven. It is so popular at potlucks and family reunions that is usually the first dessert gone. Bake one up for your family today and let them be the judge.

Prep: 10 mins Cook: 45 mins

Serves: 16 Level: Easy

Cakes

Lemon Cream Tarts

by simmering essence in Desserts

These are one of my very favorite desserts. The lemon cream...

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Prep: 1 hr Cook: 30 mins

Serves: 12 Level: Intermediate

Apple Cake

by Beth Pierce in Desserts

This delectable Apple Cake has a slightly crunchy crust and a...

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Prep: 20 mins Cook: 1 hr

Serves: 12 Level: Easy

by Beth Pierce in Desserts

A moist easy Rum Cake with a butter rum glaze that...

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Prep: 15 mins Cook: 50 mins

Serves: 16 Level: Easy

Texas Sheet Cake

by Beth Pierce in Desserts

Texas Sheet Cake is a quick and easy moist decadent chocolate...

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Prep: 15 mins Cook: 25 mins

Serves: 32 Level: Easy

Gooey Butter Cake

by Beth Pierce in Desserts

This family friendly Gooey Butter Cake has seven ingredients and takes...

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0 votes, average: 0.00 out of 5

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Prep: 10 mins Cook: 45 mins

Serves: 16 Level: Easy

One Bowl Victoria Sponge Cake

by Renee Rendall in Desserts

One Bowl Victoria Sponge Cake is a simple and delicious British...

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Prep: 20 mins Cook: 25 mins

Serves: 8 Level: Easy

Layered Caramel Cake

by Table of Health | Mckenna Baker in Desserts

Layered caramel cake is grain, gluten and lactose free but is...

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Prep: 40 mins Cook: 30 mins

Serves: 12 Level: Easy

Grandma’s Oatmeal Cake

by PW Food & Friends in Desserts

From Natalie Perry of Perry's Plate.

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Prep: 40 mins Cook: 50 mins

Serves: 8 Level: Easy

Peach Coffee Cake

by Beth Pierce in Desserts

This Peach Coffee Cake has a sour cream cake base, peach...

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Prep: 15 mins Cook: 55 mins

Serves: 6 Level: Easy

Mango Bundt Cake

by Krystle in Desserts

Tender vanilla cake topped with a sweet mango glaze. You won’t...

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Prep: 10 mins Cook: 30 mins

Serves: 8 Level: Easy

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