The Pioneer Woman Tasty Kitchen

Main Courses

Grilled Rainbow Trout with Rosemary, Fennel, Basil and Anchovy Butter
Profile Photo by a12gaugegirl in Main Courses
Trout grilled over a bed of fresh fennel, rosemary, and basil....
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Serves: 4 Level: Easy


Old Bay Salmon Cakes
Profile Photo by Karyl Henry in Main Courses
Old Bay Salmon Cakes bring a taste of Maryland to your...
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Serves: 2 Level: Easy


Tender Oven Baked Chicken Breasts
Profile Photo by Chef Markus Mueller | Earth, Food, and Fire in Main Courses
Tender and juicy, these simple oven-baked chicken breasts are ready in...
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Serves: 4 Level: Easy


Slow Cooker Jerk Chicken Curry
Profile Photo by Taylor Kiser in Main Courses
Full of sweet island flavor and a little spicy kick! Paleo,...
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Serves: 4 Level: Easy


Aunt Kathy’s Eggplant Stew
Profile Photo by Penelope in Main Courses
Hearty and filling dinner.
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Serves: 4 Level: Easy


Leftover Burgers Makeover
Profile Photo by Carissa Nelson | Spoonful of Easy in Main Courses
Beer burgers are an easy make-ahead meal or use it to...
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Serves: 6 Level: Easy


Parmesan Chicken Cutlet
Profile Photo by Lindsay @ My Therapist Cooks in Main Courses
Perfect for any night of the week, light and crispy and...
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Serves: 2 Level: Easy


Slow Cooker Butter Chicken
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
This is such a simple, amazing version of the classic Indian...
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Serves: 6 Level: Easy


Juicy Pork Chops with Wine
Profile Photo by Penelope in Main Courses
Juicy pork chops with wine.
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Serves: 2 Level: Easy


One-Pan Chicken and Spinach Gnocchi
Profile Photo by Gayle | Pumpkin 'N Spice in Main Courses
This One Pan Chicken and Spinach Gnocchi is perfect for an...
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Serves: 4 Level: Easy


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