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Buffalo Chicken Profiteroles
Yet another way to enjoy buffalo chicken: the Buffalo Chicken Profiterole.
Rhubarb Muffins with Cardamom Crunch Topping
A beautiful springtime muffin. Sweet, tart and perfectly spiced with cardamom.
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
Lemon Pudding Cake
A bright and summery lemon dessert that bakes into two layers: an airy cake on top and a creamy custard on the bottom.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Coconut Curry Fried Chicken
Chicken marinated in coconut curry then fried until crispy and succulent.
Black Barley Salad
This refreshing chopped salad was so tasty, my girls and I were fighting over the last serving. If you’ve never had jicama, it’s a slightly sweet, mild flavored, very moist and very crunchy root vegetable from Mexico. It’s also very high in fiber and Vitamin C. I can buy precooked barley in the freezer section of my grocery store. If you can’t find the precooked variety, I share simple cooking instructions below.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Smoky Corn Chowder
by aslolife
Corn chowder loaded with roasted peppers, potatoes, smoked paprika, and just a hint of cream.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
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Desserts — Pies
A tart, creamy dessert that not only tastes great, but is relatively healthy too. The longer cook time is 95% chilling in the refrigerator.
Pies Recipes
Rhubarb Custard Pie
by Katrina and filed in Desserts, Pies
This is a family staple passed down from my Nana: tart rhubarb sweetened with a light, custard filling. It’s super quick to throw together, and it freezes really well too.
Chocolate Bourbon Pretzel Pie
by PinkPatisserie and filed in Desserts, Pies
Sweet and salty with just the right hit of bourbon and chocolate.
S’Mores Pie
by 4littlefergusons and filed in Desserts, Pies
You will want S’more of this delicious pie! No bonfire necessary!
Fresh Peach Pie “Pop Tarts”
by Grab a Plate and filed in Desserts, Pies
It’s peach season in Arizona, making it the perfect time for this recipes. More dessert than grab-and-go breakfast, Fresh Peach Pie “Pop Tarts” make a tasty and fun treat that will guarantee smiles all around!
Banana Cream Pie, Reduced Fat
by Kari Lindsay and filed in Desserts, Pies
This pie is for the serious banana lover. It’s chock full of bananas and it’s reduced in fat, so let’s just call this health food!
Crème Brûlée Pie Pops
by Jocelyn (Grandbaby Cakes) and filed in Desserts, Pies
Sophisticated and delicious.
Banana Split Pie Pops
by Jocelyn (Grandbaby Cakes) and filed in Desserts, Pies
A favorite summertime treat in the fun form of a pie pop!
Gluten-free Dairy-free Strawberry Pie
by Rachelle Himmelman and filed in Desserts, Pies
This recipe is so fresh, vibrant, and light, perfect for any summer picnic or family get-together. I must give credit to Emeril Lagasse for his fabulous pie crust recipe, and my former mother-in-law for her amazing pie recipe. She has always been a baking inspiration for me.
Peanut Butter Cream Pie
by Carolina HeartStrings and filed in Desserts, Pies
This peanut butter cream pie is made extra yummy by using a chocolate cream base and a meringue topping. It’s a little bit more work than some of the recipes I’ve posted but it is well worth it. And hard as it is to resist, it is best when left to set up and then cool completely in the refrigerator.
Banana Cream Pie
by elanaspantry and filed in Desserts, Pies
Banana Cream Pie, made with coconut milk, coconut oil, bananas, dates and stevia, is the perfect after-dinner treat.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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