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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Warm Black and Blueberry Sauce
by Tricia @ Saving room for dessert
Spoon over plain Greek yogurt for a tangy protein-packed simple dessert, or drizzle on ice cream, pancakes, pound cake, waffles or eat it by the spoonful!
Pineapple Tempura with Haupia Dip
by Gerry Speirs
Sweet, savory and crunchy, served with a creamy coconut dip, this is a great snack or appetizer.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Spicy Chicken Flautas
Spicy Chicken Flautas—crispy rolled tacos filled with spicy roast chicken and a blend of cheeses.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Desserts — Pies
A tart, creamy dessert that not only tastes great, but is relatively healthy too. The longer cook time is 95% chilling in the refrigerator.
Pies Recipes
Cherry Cream Pie
by Amee Winters "Modern Southern Cook" and filed in Desserts, Pies
With the weather getting warmer and the days getting longer, it is time to begin outdoor entertaining with family and friends. After a cookout on a hot summer day, a cool, refreshing dessert is the best way to finish the meal. I first made this recipe as a twist on the classic Cherry Yum Yum, a classic Southern dessert. You can change up the pie filling for different berry flavors and have a large dessert spread in no time!
Blueberry Pie
by Katherine Mason and filed in Desserts, Pies
Deliciously homemade blueberry pie with pre-made pie crust.
Enjoy with a nice scoop of vanilla ice cream!
Strawberry Jello Pie
by The Hill Country Cook and filed in Desserts, Pies
Fresh strawberries in a strawberry glaze, topped with whipped cream, all in a crunchy crust.
Salted Caramel Pie
by The Hill Country Cook and filed in Desserts, Pies
A light and fluffy caramel pie on a chocolate cookie crust.
Bakewell Tart
by Carolina HeartStrings and filed in Desserts, Pies
Bakewell Tart is a British favorite. My grandmother often served this when I was growing up and I spent the summers in England with her. My grandmother was NO cook and her Bakewell Tart came out of a box. I believe it was 6 small rectangles regardless of which brand she bought. Nowadays I make it myself and I simply cannot say “it was just like grandmother’s”!
Strawberry & Chocolate Cream Pie
by Oh Sweet Day! and filed in Desserts, Pies
Strawberry & Chocolate Cream Pie
Cherry Blueberry Pie
by Tara Noland @ Noshing With The Nolands and filed in Desserts, Pies
Lattice pies are so pretty!
Strawberry Rhubarb Pie
by Diplomatickitchen (Elizabeth) and filed in Desserts, Pies
“Our cows have come fresh. Would you like some milk?” a neighbor from the Tres Belotas Ranch asked one Sunday after church. For city dwellers this translates, “Our cows have calved. There is a superabundance of fresh-from-the-cow-milk.” This timely gift was an opportunity to share this nice present by including Strawberry Rhubarb Pie in an early spring lunch menu. It’s an American Classic that belongs to the season.
Bruleed Lemon Tart
by Amanda (onceuponarecipe) and filed in Desserts, Pies
Lemon meets creme brulee to create a delicious tart, perfect for spring!
S’mores Tart
by Kate @ Diethood and filed in Desserts, Pies
It’s your favorite camping snack in the form of a tart!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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