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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Oatmeal Cookie Pancakes
by Jessica@A Kitchen Addiction
Big, fluffy pancakes that are filled with all of the flavors of an oatmeal raisin cookie!
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Flourless Chocolate Chip Chickpea Blondies with Sea Salt
by Monique of Ambitious Kitchen
Secretly healthy blondies made with chickpeas, peanut butter, and chocolate. They taste amazingly like peanut butter cookies. Flourless and no butter! Natural ingredients only!
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Condiments
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Condiments Recipes
“Perfect Every Time” Hollandaise Sauce
by momcooksglutenfree and filed in Condiments, Sauces
If you have not had the pleasure of smothering your favorite eggs or veggies in Hollandaise Sauce, you don’t know what you’re missing! It’s nothing but butter, eggs and lemon. Okay, so it doesn’t fall into the “healthy” category, but it makes for a great special occasion and/or just sprucing up your favorite veggies.
“Loco” Marinade
by Bridiesgigi and filed in Condiments, Marinades
For those familiar with the West Coast chain “El Pollo Loco,” this marinade comes pretty close. Enjoy this with chicken. It’s the best! This marinade makes enough for 4 chicken breasts, or a pound and a half or so. Easily doubled for larger quanties of poultry.
“Grizzly Bear” Steak Seasoning Rub
by Deonna and filed in Condiments, Spice Rubs
A delicious, savory, and slightly spicy rub for steaks. Cook it up with your favorite hunk of red meat.
‘Dump’ Out Pickles
by The Duke and filed in Condiments
Tired of those store-bought sweet pickles lacking true flavor? This recipe is an old but valuable one. I don’t know about you but I like a true sweet pickle for a trail snack or layering them on a bbq hamburger.
‘Blackened’ Cajun Seasoning
by mivox and filed in Condiments, Spice Rubs
A powdered Cajun seasoning mix/rub with plenty of paprika to created the ‘blackened’ look when it’s cooked on high heat. Convert the tablespoons to any measurement (larger or smaller), and it can be scaled up or down to make any quantity!
Zesty Sweet Corn Refrigerator Relish
by afarmgirlsdabbles and filed in Condiments, Relishes
I eat this stuff on most everything!
Zesty Green Ranch
by The Suzzzz and filed in Condiments
Our favorite salad dressing for sweet pork salads a la Costa Vida/Cafe Rio.
Zahtar
by Marjolein and filed in Condiments, Seasonings
I love, love, love Moroccan spices and flavouring. I use this so much, as a dry rub for meat, sprinkled over dips and fried vegetables. Just give it a try!
Yummy Custard
by Chantelle and filed in Condiments, Sauces
Delightful on its own or served with pudding.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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