The Pioneer Woman Tasty Kitchen
Profile Photo

Spaghetti with Roasted Tomato Basil Sauce

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Spaghetti with Roasted Tomato Basil Sauce is the easiest way to take the guesswork out of how to make tomato sauce for pasta—everything comes together in the blender!

Ingredients

  • 2 pints Cherry Tomatoes
  • 4 cloves Garlic, Skins Removed
  • ½ cups Heavy Cream
  • 1 Tablespoon Balsamic Vinegar
  • ½ teaspoons Sugar
  • Kosher Salt And A Few Grinds Of Black Pepper
  • 18 leaves Fresh Basil
  • 1 pound Dried Spaghetti
  • 1 Tablespoon Reserved Pasta Water

Preparation

Set broiler to high and line a sheet pan with aluminum foil. Place whole tomatoes and garlic cloves on the sheet pan and broil until black and blistered in places and the tomatoes have started to burst, about 6 minutes. Transfer contents of baking sheet to the bowl of a blender.

Add heavy cream, balsamic, sugar, salt, pepper and basil leaves. Blend on high until completely smooth.

Meanwhile, bring a large pot of salted water to a rolling boil. Add spaghetti and cook until al dente, 8–10 minutes. Drain, reserving 1 tablespoon of the starchy pasta water. Return pasta to empty pot and toss with sauce and reserved pasta water.

Garnish with chopped additional basil and/or Parmesan, if desired.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Summery Caprese Cobb Salad
Profile Photo by Lindsay @ FunnyLoveBlog in Special Dietary Needs
Caprese Cobb Salad with grilled chicken and corn is topped with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Southwest Beans & Quinoa Bowls
Profile Photo by Another Music in a Different Kitchen in Special Dietary Needs
An easy, plant-based, oil free dinner or portable lunch done in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


3-Ingredient Vegan Green Curry
Profile Photo by Lindsay @ FunnyLoveBlog in Special Dietary Needs
3-Ingredient Vegan Green Curry is a flavorful, creamy, super quick weeknight...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Paleo Tortillas
Profile Photo by Rebecca Baron in Special Dietary Needs
I use this recipe all the time. I make a big...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


5-Ingredient Easy Baked Tofu
Profile Photo by Lindsay @ FunnyLoveBlog in Special Dietary Needs
This easy baked tofu comes together in under an hour in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy