No Reviews
You must be logged in to post a review.
Larabars are packed full of vitamins and nutrients, and when made at home, they’re way cheaper than the store-bought version! Vegan, gluten-free and raw!
Add nuts, figs, dates and goji berries to food processor. Process until a sticky mix forms .
Add lemon zest, coconut oil, apricots and water and process; make sure mix remains a bit clumpy.
Using your hands, form mix into smalls balls, or bars. Larabars will keep in an airtight container in the fridge or freezer for up to 1 month.
No Comments
Leave a Comment!
You must be logged in to post a comment.