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Homemade Barbecue Sauce

by on July 13, 2020 in Special Dietary Needs, Vegan July 13, 2020 Special Dietary NeedsVegan
See post on Sadia Malik’s site!
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Level: Easy

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Description

Homemade Barbecue Sauce with Pakistani spices. No liquid smoke needed.

Ingredients

  • 2 Tablespoons Vegetable Oil
  • 1  Onion, Chopped Finely
  • 4 cloves Garlic, Minced Or Grated
  • 1 piece Ginger (minced Or Grated)
  • 1 cup Tomato Paste
  • 1 cup Water
  • 2 Tablespoons Honey
  • 2 Tablespoons Brown Sugar
  • ½ cups Orange Juice
  • 2 Tablespoons Lemon Juice
  • 2  Red Chilies
  • 2 Tablespoons Soy Sauce
  • 1 teaspoon Paprika Powder
  • ½ teaspoons Cumin Powder
  • Salt And Pepper, to taste
  • 2 Tablespoons Mustard Powder

Preparation

Heat oil then add chopped onion, ginger, garlic and chopped red chili. Stir these in for a couple of minutes until fragrant.

Add all the remaining ingredients and simmer on low heat for 20 minutes.

Allow the sauce to cool down. Once the sauce has cooled down, place it in a blender and blend until smooth.

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