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Here’s a dairy free sugar free pudding snack that has 14 grams of fiber and 6 grams of protein! Not bad right? It’s perfect when you have a milk intolerance and can’t do regular puddings!
Note: You can adjust stevia amount and start with 1/4 teaspoon then increase and taste it to get the sweetness you prefer. One full teaspoon makes it quite sweet.
Whisk all ingredients together in a bowl or pitcher. Pour into serving glasses. Refrigerate until set, about 10 minutes. Top with some whipped cream if desired.
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