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Almond Butter Cookies
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Description
Sugar-free and delicious!
Ingredients
- 1-½ teaspoon Baking Soda
- ½ cups Whole Wheat Flour
- ¾ cups Coconut Sugar
- 1 dash Pink Salt
- 1 cup Natural Almond Butter
- 1 teaspoon Molasses
- ¼ cups Applesauce
- 2 teaspoons Pure Vanilla Extract
Preparation
In a medium-sized bowl, mix together the baking soda, flour, coconut sugar, and salt until well combined. Add the almond butter, molasses, applesauce and vanilla and mix all the ingredients together until smooth. If you’re almond butter is super oily and runny, your dough may be too sticky, so add another tablespoon of flour as needed.
Roll into 1-inch balls and place on a parchment-lined baking sheet. Bake in a preheated oven at 350ºF for 7-8 minutes.
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