Turkey Taco Soup

Heat a large skillet over medium high heat. When the skillet is hot spray it generously with cooking spray and add in the diced onion and ground turkey. Using a wooden spoon break up the turkey into crumbles. Brown the turkey and onion until the turkey is no longer pink (about 5 minutes).

Pour the turkey and onion mixture into the slow cooker. Add the remaining ingredients into the slow cooker except for the topping and stir everything together.

Set your slow cooker to low, cover it, and let it cook for 6-8 hours depending on how fast your slow cooker cooks.

Serve the soup topped with the cheese, cilantro, green onions, avocado, and sour cream, or other toppings of your choice.