Creamy Yogurt, Lime & Cilantro Salad Dressing

jenndk on 7.19.2012

I just used this dressing on a pasta/chicken salad… also had red onion, red, yellow and green bell peppers, and grape tomatoes in it. I did not use a full 1/2 cup of the
lime juice as I was afraid it was going to be to tangy…probably because I also used plain GREEK yogurt instead of just plain yogurt. I wasn’t sure I was going to like it until after I put it on the salad… then it tasted very good and my Mom had some of it and just emailed me asking for this recipe. Next time, I will try it with just the plain yogurt. I am always looking for good non-fat or low fat dressings, so thanks for sharing this.