The Pioneer Woman Tasty Kitchen
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Creamy Lemon Dill Dressing

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Level: Easy

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Description

Based on my favorite restaurant dressing, this simple but flavorful sauce can be used as a dip or on a salad.

Ingredients

  • ¼ cups Mayonnaise
  • ¼ cups Milk
  • 1 Tablespoon Sour Cream
  • 1 Tablespoon Chopped Fresh Dill
  • 2 teaspoons Lemon Juice
  • 1 teaspoon Sugar
  • Salt And Pepper, to taste

Preparation

Add all the ingredients to a bowl, whisk together and season to taste. You can leave it thicker by reducing the amount of milk to make a great dip for carrots and broccoli. Thin it out with more milk for a wonderful salad dressing. Note that I routinely make this dressing with reduced fat mayonnaise, milk and sour cream and get excellent results.

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