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Turkey Burgers with Chipotle Ketchup
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Description
A great alternative to traditional hamburgers, these are juicy, full of flavor, and super easy.
Ingredients
- 1 pound Ground Turkey
- ⅓ cups Italian Breadcrumbs
- ⅓ cups Grated Parmesan Cheese
- ⅓ cups Fresh Cilantro, Chopped
- Salt And Pepper, to taste
- 2 Tablespoons Chipotle Tabasco Sauce
- ⅓ cups Ketchup
Preparation
Mix turkey, breadcrumbs, cheese, and cilantro in a bowl. Season with salt and pepper. Divide into four even patties. Grill over medium heat until cooked through.
*For this recipe, ground turkey breast doesn’t work well because there’s not enough fat to keep your burgers juicy. Also don’t be weirded out by the cilantro. It isn’t overwhelming and adds a unique flavor! 
Meanwhile, mix 1-2 tablespoons chipotle Tabasco (or you can use regular Tabasco, we like the taste just as well) with the ketchup. (You may never go back to regular ketchup on hamburgers again!)
Serve burgers on toasted buns, topped with spicy ketchup, a bit of mayo, and your other favorite toppings.
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