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Susan’s Shrimp Pasta
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Description
Cajun style shrimp pasta. Ya gotta try it!
Ingredients
- 1 cup Olive Oil
- ½ cups Chopped Fresh Parsley
- 4 Tablespoons Paul Prudhome Seafood Magic
- 4 Tablespoons Lemon Juice
- 2 Tablespoons Honey
- 2 Tablespoons Soy Sauce
- 1 pinch Cayenne Pepper
- 2 pounds Shrimp
- 1 pound Thick Spaghetti
Preparation
Combine all of the ingredients except the shrimp and pasta. Let sauce marinate for 1 hour.
Preheat oven to 450 degrees.
Put shrimp in baking dish and pour marinade over shrimp and cook until pink. Serve over cooked pasta.
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