No Reviews
You must be logged in to post a review.
Sriracha Pizza
x
Print Options
Description
A twist on your average Buffalo Chicken Pizza!
Ingredients
- 1 pound Pizza Dough
- 1 Tablespoon Sriracha Sauce
- 3 Tablespoons Frank's Hot Sauce, Divided
- 1 cup Mozzarella Cheese, Divided
- 1 cup Cooked Chicken, Diced
- 2 whole Green Onions, diced
- ½ teaspoons Sesame Seeds
Preparation
Preheat your oven to 400ºF.
Roll out the pizza dough onto a greased baking sheet. Mix Sriracha sauce with half of the hot sauce and spread it evenly on the pizza dough. Sprinkle on half of the mozzarella cheese.
In a bowl, combine diced cook chicken with the rest of the hot sauce. Toss together to coat. Spread chicken around the pizza dough evenly, then sprinkle on the rest of the mozzarella cheese. Top with green onions and sesame seeds and cook in the oven for 20-25 minutes.
Enjoy!
More Recipes from Food and the City
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.