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Spicy Tuna Melt
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Description
A spin on the traditional tuna melt.
Ingredients
- 1 can Tuna, Drained
- 2 Tablespoons Mayonnaise
- 3 Tablespoons Jarred Jalapeno Slices, Chopped
- ½ whole Avocado
- 1 slice Cheese
- 2 slices Bread, Buttered
Preparation
In small bowl, add tuna and mayo (use as much as you like to suit your tastes). Chop jalapeno slices and add to tuna mixture (again, use as much as you like to suit your tastes).
Butter one slice of bread and place on a hot griddle. Top with tuna mixture, avocado slices and cheese. Top with 2nd piece of buttered bread and grill till golden brown.
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