Spicy Shrimp Arrabbiata

In a large saucepan, heat your butter and olive oil over medium high heat. Once butter is melted, reduce heat to medium and add your onion. Cook for 3-5 minutes until soft and translucent. Add your mushroom and garlic. Cook for 3-5 minutes more. Add your wine and reduce for 2-3 minutes. Then pour your marinara sauce and crushed red pepper into your pan and cook for 10-15 minutes. When almost ready to eat add your shrimp and cook for 4-5 minutes. Do not over cook your shrimp or they will get rubbery and tasteless.

Add a couple spoonfuls of your red sauce to your pasta, mix well. Plate your pasta and top with LOTS more red sauce and shrimp. Top with grated Parmesan cheese.