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Spicy Nacho Chicken
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Description
If you love nachos and cheese, you’ll love this nacho chicken!
Ingredients
- 6 slices Bacon
- 6 pieces Boneless Skinless Chicken Breast
- 1 can (10.75 Oz. Can) Condensed Nacho Cheddar Cheese Soup
- ⅓ cups Milk
- 1 whole Green Pepper
- 1 dash Worcestershire Sauce
Preparation
Preheat oven to 400ºF.
Wrap a slice of bacon around each piece of chicken, then place in a baking dish. Bake about 20 minutes or until chicken is cooked through. Remove chicken from the oven and preheat the broiler.
Meanwhile, in a saucepan, bring the soup, milk, green pepper and Worcestershire to a simmer over medium heat. Turn off heat and cover to keep the sauce warm.
Broil the chicken 4-5 minutes or until the bacon is sizzling.
Serve chicken with nacho cheese sauce.
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