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This Spicy Chicken with Grilled Lime dish is a fabulously flavorful dinner recipe that is incredibly quick and easy to make.
Place chicken pieces and lime halves in a large bowl.
In a small bowl, combine coconut sugar, paprika, garlic powder, pepper, allspice,and salt. Pour spice mixture over chicken and mix thoroughly.
Preheat your grill to medium heat. When grill is hot put chicken and limes (face down) on, put the lid on and barbecue over medium heat for 15-20 minutes per side. Chicken is done when an instant read thermometer stuck into the thick part of the chicken reads 165°F. Remove chicken and limes from grill and serve!
This healthy chicken recipe is based on one called Poussin with Spicy Rub and Grilled Lime by Katie Quinn Davies in the book What Katie Ate.
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